Yesterday I attended the Les Dames d'Escoffier event -- Afternoon in the Country in Serenbe. It was wonderful!
Favorite food of the day -- the fish taco followed closely by the duck and cranberry lasagna. Oh and the pork -- the pork -- the roasting pigs -- yum! When I returned home yesterday afternoon my dogs sniffed my clothes for quite a while.
Favorite drink -- tie between the champagne and the American Spirit Whiskey apple cider drink.
For you Top Chef fans -- Kevin Gillespie with there with Woodfire Grill. Richard Blais' new restaurant, The Spence, was represented -- but no Richard at the event.
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